Over the weekend I joined a group of friends for a seafood trip on a Kelong ( an offshore fishing platform ), somewhere near the southern coast of Pulau Ubin island. Its about 15 minutes by boat from Changi Point Ferry Terminal.
(above) A caveat I spotted in the cabin – “Be banned from site” I take it that means getting thrown overboard, since we were out in open waters. Everyone was on their best behaviour.
It was close to sunset by the time we arrived. ( below ) The Kelong has a small sheltered area with enough space for maybe 2-3 tables that seat 12-13 each.
(above) A dutiful hound stands guard at the drop off.
(above) A hapless hunter tries his hand on a catch. Final count : zero.
…and dinner is served, with satisfied customers.
May 30th, 2011 at 2:52 am
hoho, looks like a nice trip!
The food looks even better… ¦3
OK. “Never fight in a boat.” (*Scared*)
May 30th, 2011 at 10:48 am
really nice comps and colors framed.
May 31st, 2011 at 5:20 pm
Nice trip. I’m salivating to see the crab. You should take me there next time.
I wasn’t aware that you are back in Singapore. I moved from Tokyo to Singapore last year. Let’s grab a bite sometime.
May 31st, 2011 at 9:21 pm
and now I’m hungry….;-)
June 1st, 2011 at 11:03 pm
thanks for sharing
ñom ñom ñom
June 4th, 2011 at 11:31 pm
The food was great guys ! Love to go back again sometime !
June 19th, 2011 at 8:34 am
hi, may i know how does one arrange to go to this kelong since I am interested to bring my family there. Thanks.
June 24th, 2011 at 11:22 am
htangck – thanks for the comment, drop me a mail, I think I have the owner’s business card somewhere… :]
June 26th, 2011 at 9:31 pm
please give me the contact of this kelong seafood . Thanks
June 27th, 2011 at 10:45 am
Claire – The owner’s contact number is 83569547 / 83539683. The say to call 3 days in advance for reservations. Enjoy !
October 28th, 2011 at 11:26 am
hi, your trip looks great.
Can my friends and I visit this kelong and if possible can you provide me with more info and the kelong’s owner contact no.
Tks
October 29th, 2011 at 12:16 am
Irene – The owner (Mr Tan’s) contact no can be found in the comment above yours. I would say call about a week or 2 in advance if you are planning to go on a weekend.